Biodynamie IntroBiodynamics

Biodynamic wine growing at Lauzières

Biodynamic agriculture is a production system created by Rudolf Steiner in 1924, which is aimed at guaranteeing the health of the soil and plants.

The philosophy of this method is that the agricultural estate is a living organism.

Its objective is to revitalize the growth of plants and improve wine quality through the use of natural preparation and consideration of the moon and planetary rhythms.

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